Recipe of the Week

Quick Comfort Food

Wednesday, October 17, 2007

Quick Comfort Food
Quick Cassoulet

1 package of Aidell's chicken and apple sausage
1 14.5 oz. can of white cannelloni beans
½ C. frozen roasted corn
1 14.5 oz. can diced tomatoes in sauce
olive oil
garlic paste
salt and pepper to taste

Heat a pan on medium high, add a teaspoon of olive oil and a teaspoon of garlic paste.  Cut sausage into ½ ' slices, add to pan, and let brown for 2 minutes.  Add frozen corn, and drained and rinsed beans. Stir to combine ingredients, and add the diced tomatoes in sauce to mixture. Cover with lid, and let cook for 10-12 minutes. Season with salt and pepper to taste.

Quick Tip- White wine is a great addition to this dish.  Add a scant 1/4 cup before covering.

For more terrific, quick recipes go to: or the book: Time to Eat! 15 Minute Meals for Busy Parents

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updated 6 years ago